Easter Dining
Celebrate with us
Celebrate Easter at Lafayette Park Hotel & Spa. Whether you choose to indulge in our Grand Buffet or join us for brunch at The Park Bistro & Bar, you'll enjoy a delicious feast.
For reservations, please call (925) 283-7103.
Easter Brunch
at The Park Bistro & Bar
Join us at the Park Bistro for an Easter brunch with seasonal specialties including Spring Pea Risotto, Roasted Salmon and "The Park" Benedict.
Reservations are available from 10:00am–2:00pm
$95 Adults | $45 Children ages 4–11
Does not include tax. A 20% gratuity will be added to your bill.
Easter Grand Buffet
Celebrate in style
Enjoy a lavish Easter buffet in our elegant ballroom. The menu will feature classic brunch dishes along with seasonal salads, soups, cheese and charcuterie, a seafood display, and an array of desserts.
$130 Adults | $65 Children ages 4–11
Does not include tax. A 20% gratuity will be added to your bill.
Grand Buffet Menu
Cold
Artisan Imported Cured Meats
Smoked Salmon & Lox Bagels
Local Assortment of Cheeses
Chilled Prawns, Crab Claws, Mussels
Sliced Seasonal Fresh Fruit
Farro & Spring Pea Salad
Baby Gem Caesar Salad
Early Girl Tomato & Cucumber Salad
Spring Mix Salad
Chef's Selection of Seasonal Desserts
Hot
Omelet Station
Traditional Eggs Benedict
Scrambled Local Farm Eggs
Brioche French Toast
Applewood Smoked Bacon & Chicken Apple Sausage
Country Potatoes
Pan Seared Salmon
Roasted Garlic & Herb Crusted Prime Rib
Three Cheese Mac & Cheese
Spring Vegetables