a stack of pancakes with a heart on top and strawberries

Celebrate with Us

Mothers Day

a card with a cup of coffee and flowers in a vase

Mothers Day Buffet

Celebrate Mother's Day at Lafayette Park Hotel & Spa. Our menu will feature classics like Omelets and French Toast, along with signature dishes such as Pan Seared Striped Seabass and Beef Wellington.

For reservations, please call (925) 283-7108

Mothers Day Grand Buffet Menu

Cold Items

Chilled Prawns and Crab Claws

Local Assortment of Cheeses

Seasonal Fruit and Berries

Garden Salad with Assorted Dressings

Beet Salad

pears, honey goat cheese, candied walnuts, spinach, endive, citrus vinaigrette

Five Spice Chicken Salad

grilled chicken, cucumber, cabbage, watermelon radish, red spring onion,
red bell pepper, carrots, cashews, rice noodles, cilantro, sesame seed dressing

County Line Harvest Spring Mix

strawberries, seasoned almonds, manchego cheese, white balsamic vinaigrette

Mediterranean Pasta Salad

cavatelli pasta, baby spinach, olives, sun dried tomatoes, salami, mozzarella cheese, artichoke sherry vinaigrette

Lox

smoked salmon, capers, mini bagels, dill spread, tomatoes & red onions

Hot Items

Omelet Station with Seasonal Ingredients

Chef's Eggs Benedict

black forest ham, english muffin, hollandaise sauce

Scrambled Local Farm Eggs

French Toast

berries, berry purée, crème anglaise, whipped cream

Applewood Smoked Bacon and Chicken Apple Sausage

Yukon Gold Country Potatoes

caramelized onion, bell peppers

Beef Wellington*

bordelaise

Pan Seared Striped Sea Bass

blood orange- beurre blanc, grilled asparagus,toy box tomato relish

Cioppino

crab, mussels, clams, shrimp, black cod, salmon, andouille sausage

Select Your Dates